10 pages.
Sliced cake «Velvet breeze»
31 mins
access forever
This dessert is not only easy to prepare, but also completely captivate you with its velvety points of honey sponge cake, airy yogurt mousse with white wine sparkles and a long aftertaste of exotic fruits with the aroma of lavender.

The proportions of the ingredients in the recipe are calculated for 50 sliced cakes sized 4x4cm or 1 frame 20x40 cm

Composition of the dessert:
  • Honey sponge cake soaked in lavender syrup;
  • Mango and pineapple in lavender syrup;
  • Yogurt mousse with sweet white wine;
  • Neutral glaze

✓ Step-by-step recipe for "Velvet breeze" sliced cake with photos in PDF file
✓ Video-lesson with the process of cooking a sliced cake "Velvet breeze"

• Access to your personal account with training materials will come immediately after payment
• Recipes - available for download (in English language)
• List of tools - available for download (in English language)
• Access to the video lesson and materials for 2 months
• Subtitles for easy viewing in English language
• A list of all the ingredients and their weight that you will need to prepare the dessert
• To prepare this dessert, you do not need a variety of shapes, only a frame of 20 * 40 cm
• Available ingredients

1 490 rubles